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Kokos Natural Raw Banana Flour - 500g (Pack of 2) | Gluten-Free Atta | No Preservatives | Organic Food Products | Nutrition Rich & Starch | Price in India
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Compared with average price (₹435)0
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Product Features
Key Features & Specifications
Factual product details rewritten for clarity and neutral third-party description.
Source and Composition
This flour is made from raw green bananas grown in southern India. The bananas are peeled, dried, and then packaged.
Gluten-Free Alternative
The product is a gluten-free flour. It is intended to be used as a replacement for refined flour such as Maida, cornflour, or wheat flour.
Digestive Health Support
The manufacturer states the flour is rich in dietary fiber with prebiotic properties. These fibers are said to help promote healthy digestion and feed beneficial gut bacteria.
Metabolism and Weight Management
According to the seller, high-fiber foods like this can promote satiety and help support weight management. Some fibers may also help the body burn fat more efficiently.
Blood Sugar and Cholesterol
The product is said to contain soluble fiber, which can help lower LDL cholesterol. Its starch content is digested more slowly to help stabilize blood sugar levels.
Vitamins and Minerals
The flour is described as rich in Vitamin B6 and Potassium. These are stated to play a role in brain health, metabolism, and maintaining healthy blood pressure.
Baking and Cooking Use
The seller notes the flour can be easily integrated into various recipes. It is suggested for use in smoothies, baked goods, soups, salads, upma, rotis, bread, cakes, waffles, and pancakes.
Substitution Ratio
The manufacturer provides a substitution guideline where one cup of other flour is equivalent to about two-fourths of a cup of this raw banana flour.
Shelf Life
For optimal freshness, the seller recommends using the product within 9 months of the manufacturing date.
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