Mithura Sprouted Ragi Flour 500g | Rich in Calcium, Iron & Fiber | Gluten-Free Finger Millet (Kezhvaragu/Nachni Satva) Flour | Zero Sugar, No Preservatives & No Additives | 100% Natural

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Mithura Sprouted Ragi Flour 500g | Rich in Calcium, Iron & Fiber | Gluten-Free Finger Millet (Kezhvaragu/Nachni Satva) Flour | Zero Sugar, No Preservatives & No Additives | 100% Natural Price in India

Name: Mithura Sprouted Ragi Flour 500g | Rich in Calcium, Iron & Fiber | Gluten-Free Finger Millet (Kezhvaragu/Nachni Satva) Flour | Zero Sugar, No Preservatives & No Additives | 100% Natural
Brand: MITHURA
Availability: InStock

4.4 (137 ratings)

₹220 ₹349 37% OFF

₹129 cheaper than original price

▲ ₹17 more expensive than the last 6 months

Last Updated: 06 Sep 2026, 12:15 PM

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Price Stats

Highest ₹249

All Time Avg ₹220

Current ₹220

Lowest Ever ₹99

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Our Recommendation

15

Deal Score

45%

Confidence

Above Avg

Position

Flat

6M Trend

Deal Score Breakup

Pts

Checked for price hike before sale

1
Distance from all-time low (₹99)

0
Compared with 6-month price (₹203)

3
Compared with average price (₹220)

11

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₹29

Drop from Highest

11.6%

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Product Features

Key Features & Specifications

Factual product details rewritten for clarity and neutral third-party description.

Rich in nutrients

Finger millet is naturally high in calcium and protein. Sprouting for 24 to 48 hours is said to increase calcium and iron absorption, which may support bone and muscle health.

Sprouted for easier digestion

The whole millet is germinated for 24 to 48 hours before milling. This process breaks down phytic acid and lowers the glycaemic index, according to the seller, which may help with blood sugar control and digestion.

Single ingredient only

This flour is made from 100% finger millet with no additives, sugar, preservatives, or artificial colors. It is FSSAI certified and vegetarian.

Multiple recipe uses

The flour can be used in ragi kanji, dosa, roti, laddoo, ambali, and as a daily drink. The package is 500g, which the seller claims makes about 25 to 30 servings.