Naturalist Sprouted Ragi Flour (Madua/Nachni aata) - 1Kg, Pack of 1 | Natural Finger Millet Flour | Fibre, Protein and Iron Rich Healthy Meal | Gluten Free | No Chemicals |Stone Ground Cold Milled

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Naturalist Sprouted Ragi Flour (Madua/Nachni aata) - 1Kg, Pack of 1 | Natural Finger Millet Flour | Fibre, Protein and Iron Rich Healthy Meal | Gluten Free | No Chemicals |Stone Ground Cold Milled Price in India

4.4 (217 ratings)

₹498 ₹498 0% OFF

₹0 cheaper than original price

▼ ₹17 cheaper than the last 6 months

Last Updated: 18 Sep 2026, 5:47 PM

Good Deal, Worth Buying · 59% confident

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Previous Prices

1 Year Ago

₹599

6 Months Ago

₹530

3 Months Ago

₹498

Current

₹498

Price Stats

Highest ₹599

All Time Avg ₹555

Current ₹498

Lowest Ever ₹469

Deal Scanner

Not Buy

Good Buy Now

Expected move:

Our Recommendation

61

Deal Score

59%

Confidence

Near Avg

Position

Flat

6M Trend

Deal Score Breakup

Pts

Checked for price hike before sale

10
Distance from all-time low (₹469)

18
Compared with 6-month price (₹473)

7
Below average price (₹555)

26

*We analyse past prices and patterns to tell you if it's truly a smart deal.

Price History

1Y → 30D → Current

No price history data yet

Price / Averages

Recorded Price Drops

₹101

Drop from Highest

16.9%

₹0

1 Day Drop

0%

₹0

7 Day Drop

0%

₹0

30 Day Drop

0%

₹0

90 Day Drop

0%

Product Features

Key Features & Specifications

Factual product details rewritten for clarity and neutral third-party description.

Sprouting for Digestion

The product is made by sprouting finger millet, which the seller claims improves digestibility and nutrient availability compared to un-sprouted grains.

Stone Milling Process

The flour is prepared using a traditional stone milling or cold-milling method, which the manufacturer states helps preserve natural enzymes and nutrients.

Fibre, Protein, Iron

According to the brand, the flour is naturally rich in dietary fibre, protein, and iron, supporting a balanced diet for children and adults.

Gluten-Free Grain

Finger millet is naturally gluten-free, making this flour suitable for anyone avoiding gluten.

Recipe Versatility

The fine texture blends easily into various dishes including rotis, dosas, porridges, pancakes, and baked goods.

Family Use

The seller describes the flour as suitable for all ages, from baby porridges to adult meals, as part of a balanced diet.

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