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Home Rice, Flour & Pulses Two Brothers Sprouted Rajgira Atta (500g) | Naturally Gluten-Free, High-Protein, High-Fibe...
Two Brothers Sprouted Rajgira Atta (500g) | Naturally Gluten-Free, High-Protein, High-Fiber Amaranth Flour Top Drops
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Two Brothers Sprouted Rajgira Atta (500g) | Naturally Gluten-Free, High-Protein, High-Fiber Amaranth Flour Price in India

4.4 (189 ratings)
₹374 ₹395 5.3% OFF
₹21 cheaper than original price
▲ ₹5 more expensive than the last 6 months
Last Updated: 16 Sep 2026, 12:51 AM
High Price, Consider Waiting · 58% confident
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Previous Prices

1 Year Ago
₹375
6 Months Ago
₹367
3 Months Ago
₹375
Current
₹374

Price Stats

Highest ₹479
All Time Avg ₹384
Current ₹374
Lowest Ever ₹275

Deal Scanner

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Good Buy Now

Expected move:

Our Recommendation

35
Deal Score
58%
Confidence
Near Avg
Position
Down
6M Trend
Deal Score Breakup
Pts
  • Checked for price hike before sale
    7
  • Distance from all-time low (₹275)
    3
  • Compared with 6-month price (₹275)
    5
  • Below average price (₹384)
    20

*We analyse past prices and patterns to tell you if it's truly a smart deal.

Price History

Explore the previous prices of the Two Brothers Sprouted Rajgira Atta (500g) | Naturally Gluten-Free, High-Protein, High-Fiber Amaranth Flour over time.

1Y → 30D → Current

No price history data yet

Price / Averages

Recorded Price Drops

Explore the latest price drops for Two Brothers Sprouted Rajgira Atta (500g) | Naturally Gluten-Free, High-Protein, High-Fiber Amaranth Flour below.

₹105
Drop from Highest
21.9%
₹0
1 Day Drop
0%
₹0
7 Day Drop
0%
₹0
30 Day Drop
0%
₹112
90 Day Drop
30%

Product Features

Key Features & Specifications

Factual product details rewritten for clarity and neutral third-party description.

Nutrient-Rich Goodness

The brand describes Sprouted Rajgira Atta as a powerhouse of nutrients, offering enhanced levels of vitamins and minerals compared to traditional amaranth flour.

Easy Digestibility

According to the seller, the sprouting process increases the bioavailability of nutrients, making the atta easy on the stomach and aiding better digestion.

Gluten-Free

The product is described as a gluten-free alternative, suitable for those with gluten sensitivities.

Elevated Nutritional Profile

The manufacturer states that sprouting enhances the nutritional content, providing increased levels of essential amino acids, antioxidants, and fiber.

Versatile Culinary Use

The brand says the unique taste and texture of sprouted amaranth flour is perfect for creating a variety of dishes, from rotis to pancakes.

Supports Healthy Living

Packed with protein, fiber, and essential nutrients, the seller claims this atta is a valuable addition to a balanced diet, supporting overall health and wellness.

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