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Jiwa 30 Degree Almond Flour | 200 G | Patented Cold Pressed Flour | Slow Ground | Low Carb Badam Powder | Keto & Paleo Friendly | Made With Californian Almonds | Gluten Free | Grain Free Price in India
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Previous Prices
Price Stats
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Expected move:
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Checked for price hike before sale6
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Distance from all-time low (₹264)14
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Compared with 6-month price (₹285)5
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Below average price (₹307)18
*We analyse past prices and patterns to tell you if it's truly a smart deal.
Price History
Explore the previous prices of the Jiwa 30 Degree Almond Flour | 200 G | Patented Cold Pressed Flour | Slow Ground | Low Carb Badam Powder | Keto & Paleo Friendly | Made With Californian Almonds | Gluten Free | Grain Free over time.
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Recorded Price Drops
Explore the latest price drops for Jiwa 30 Degree Almond Flour | 200 G | Patented Cold Pressed Flour | Slow Ground | Low Carb Badam Powder | Keto & Paleo Friendly | Made With Californian Almonds | Gluten Free | Grain Free below.
Product Features
Key Features & Specifications
Factual product details rewritten for clarity and neutral third-party description.
Patented Cold Press Process
The seller states the flour is made using a pressure-based cold press rather than the high-speed friction grinding used by other flours.
Low Grinding Temperature
According to the brand, the flour is cold pressed at 30 degrees Celsius. Market flours are said to be ground at temperatures up to 100 degrees Celsius, which the seller claims kills nutrition.
Natural Grinding Stone
The manufacturer states the flour is made using a 100% natural grinding stone. Many market brands are said to use bonded chemical stones that leave fine particles in the flour.
Roti Quality
The seller claims rotis made with this flour are soft and fully puffed. Rotis from over-processed market flours are described as hard and partially puffed.
Reduced Starch Damage
According to the brand, slow grinding causes minimal starch damage. Popular brand flours are said to have 16% to 20% starch damage, which the seller links to gut problems.
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